High cholesterol has long been recognized as a risk factor for cardiovascular disease. For many years, the theory has been that the quantity of dietary cholesterol (foods containing cholesterol) consumed […]
Cholesterol and Heart Health: Dietary Cholesterol Not Tied to Cardiovascular Risk Leggi tutto >
Cancer is a deadly disease that affects millions of people each year. In fact, it is the leading cause of death worldwide. Although there are a number of treatments that
Comprehensive Research Review Investigates Turmeric and Cancer Leggi tutto >
While the dangers of inflammation are often discussed, this process is actually a beneficial response that the immune system instigates when there’s an injury or trauma to the body’s tissues.
Confirmed: Fish Oil May Help Reduce Inflammation Leggi tutto >
Chili peppers are used to create spicy dishes throughout the world, but research has found that this pepper also provides a vast array of health benefits. In fact, it’s the
New Insights Reveal How Chili Pepper Compound Capsaicin Relieves Pain Leggi tutto >
Before researchers uncovered the complexities of the gut microbiome, people commonly believed that the gut’s only function was to carry and process food. However, separating nutrients from waste is just
Popular Weed-Killer Ingredient Glyphosate Disrupts Gut Bacteria Leggi tutto >
Researchers have long known that maintaining a varied and diverse gut microbiome is essential to good health in a variety of ways. However, the issue that we face daily is
Resveratrol in Red Wine Protects Gut Health Leggi tutto >
